VV1-W Screw Cap - Vinho Verde DOC - 85% Loureiro, 7.5% Trajadura & 7.5% Arinto - 11%

Fresh, sparkling, lower in alcohol, easy drinking! Just a few of the characteristics that leads to Vinho Verde having a resurgence in popularity as it re-markets itself as the best white wine in Portugal.

Este is an aromatic & refreshing Vinho Verde with classic fruity aromas & a modern character. Slightly sweet with spice, lifting acidity & lingering fruit notes. Drink it chilled with some fresh seafood & transport yourself to your favourite seafront restaurant in Portugal.

Serving Temperature: 8 - 10ºC.

Suggestions: An easy drinking wine that is great as an aperitif & can also be enjoyed with salads, seafood or cold courses.

VV2-W Screw Cap - Vinho Verde DOC - Loureiro - 12%

Vinho Verde comes in many forms but this is one of the best. This is an excellent Vinho Verde made from the premium Loureiro grape. It is limpid & brilliant with citrinous colour, fruity & mineral aromas. The minerality & fruit on the palate is wonderfully appealing & complex for a vinho verde. Just sit back & enjoy a great tasting wine that represents fantastic value for money & is a great wine to match the British favourite......fish & chips.

Serving Temperature: 8 - 10ºC.

Suggestions: Popularly drunk in Portugal with a variety of seafood dishes & our famous Mealhada suckling pig. Also very good relaxing by the sea!

VV1-RS Cork & Screw Cap - Vinho Verde DOC - Vinhão, Borracal, & Espadeiro - 10.5%

This rosé is unique in the UK & is intriguing for customers as a lighter rosé option. It is made with red grapes, using a white winemaking process to produce rosé in the vinho verde style (slightly sparkling). The result is a lovely fresh, versatile wine that is pure Portuguese summer in a glass. Raspberries, strawberries & ripe red apples are very prominent in this wine.

Style: Young & Fresh Rosé

Serving Temperature: 8 -10ºC.

Suggestions: As an aperitif or with snacks. It matches very well with fresh seafood, white meats, sushi, Chinese & Italian food.

VV3 - W Cork - Vinho Verde DOC - Alvarinho - 13%

This Vinho Verde is made from the traditional premium grape Alvarinho from the classical sub-region (Monção), right by the Spanish border. A dry wine with tropical fruit, a strong pineapple backbone, high complexity & powerful floral acidity.

This wine is so outstanding that it even won a Gold medal at the World Wine & Spirit Competition 2014 Spain. Imagine that, a Portuguese Alvarinho, winning an award in Spain!

The slightly higher alcohol content helps balance its zesty acidity & green apple flavours. It has the power to balance highly flavoured foods & make fresh seafood explode on your taste buds

Serving Temperature: 10 - 12ºC

Suggestions: An aperitif as a delightful refreshing wine or with oily fish, roast pork & Japanese yakitori.

VV2-R Cork - Vinho Verde DOC - 100% Vinhão - 13%

This 100% Vinhão is a rustic wine with an intense colour & delicious flavours of forest fruits. This is a traditional style wine that has been modernized & is now famous for its culinary versatility, however still a rarity in the UK!

The grape Vinhao makes the darkest wine in Portugal (also called Sousão in the south) & it is considered a landmark wine in the Vinho Verde region. Drink it chilled as a light summer red or slightly below room temperature with BBQ meats!

With silky smooth tannins likened to Burgundian pinot, this easy going, chill-able red starts with opulent violets on the nose, progressing into blackberries & unripe plum! A red with a slightly higher acidity that keeps the wine fresh. Working well to cut through fatty foods.

Suggestions: A popular wine in northern Portugal where it matches very well with fatty meats especially roasted, BBQ or grilled.

Serving Temperature: 9-12°C

VVCAN - W - Vinho Verde DOC - 60% Loureiro, 20% Arinto, 20% Trajadura - 9.5%

Winemaking: Made from indigenous white grapes of the Vinho Verde Region, carefully vinified to extract & contain the natural aromas & freshness of the grapes. All inside a 250ml can, reducing its carbon impact & increasing its portability!

Wine description: The colour, an attractive lemon hue, with a citric palate to match. The wine preserves the typical aromas of the young grapes, with elements of citrus & crispy green apple. A very refreshing wine with a slightly sweet finish.

Food pairing: They are ideal for picnics, the beach, parties, with or without food. Great with appetizers, light meals & summer fruit salad!

VVCAN - RS - Vinho Verde DOC - 30% Vinhão, 50% Borraçal, 20% Espadeiro - 9.5%

Winemaking: Made from indigenous red grapes of the Vinho Verde Region, carefully vinified to extract the natural aromas of the grapes.

Wine description: Presenting a light pink colour, blush in colour. Bursting from the can is an expressive aroma of red fruits & in the mouth, it is moreish & extremely refreshing.

Food pairing: With or without food. Fits all types of appetizers due to its uncompromising character, great with lighter meals &, why not, strawberry ice cream!