VV4L-W - Vinho Verde DOC - 50% Loureiro, 30% Arinto, 20% Trajadura - 9.5%

Terroir & Climate:
The vineyards are planted in granite and sandy soils and influenced by the mild, Atlantic-driven climate of the region. Vines are trained in a simple cordon system, with an average age of 15 years.

Vinification:
Carefully crafted from a blend of traditional Vinho Verde white grape varieties. The winemaking process is focused on preserving the grapes’ aromatic integrity and freshness. After fermentation, the wine rests in vats before stabilization and bottling, ensuring a clean, vibrant profile.

Tasting Notes:
This wine presents a bright citrus hue and expressive aromas of fresh citrus and delicate floral notes. On the palate, it is smooth, balanced, and lively, with a characteristic slight effervescence that enhances its youthful, refreshing nature.

Suggestions:
Perfectly suited to light and fresh dishes such as salads, seasonal vegetables, and white meats. Serve well chilled, between 6–8ºC, for optimal enjoyment.

VV2-RS - Vinho Verde DOC - 30% Vinhão, 50% Borraçal, 20% Espadeiro - 9.5%

Terroir & Climate:
Sourced from vineyards planted in granite and sandy soils, influenced by the Atlantic's mild, humid climate. Vines are trained in a simple cordon system and average 25 years in age, contributing to complexity and depth of fruit.

Vinification:
This rosé is crafted from a blend of traditional red grape varieties from the Vinho Verde region. The winemaking process is designed to preserve the wine’s aromatic freshness and natural vibrancy. After fermentation, it is matured in vats before stabilization and bottling.

Tasting Notes:
Delicate pink in color, this wine opens with gentle aromas of red berries. On the palate, it is crisp and refreshing, with balanced acidity that brings out its youthful charm and light, easy-drinking character.

Suggestions:
A delightful companion to fruit-based desserts, light pastries, or simply enjoyed on its own as a chilled refresher. Best served between 6–8ºC to highlight its brightness and finesse.

VVSB-W - Vinho Verde DOC - 100% Sauvignon Blanc - 12%

Terroir & Climate:
Vineyards are planted in granite and sandy soils under the moderating influence of the Atlantic climate. Vines average 10 years of age, offering youthful vibrancy and varietal expression.

Vinification:
In tribute to the 500th anniversary of Fernão Magalhães' historic circumnavigation, this wine marks Adega Ponte da Barca’s first international grape variety release. The grapes are harvested by hand and carefully vinified to retain purity and freshness. A light maceration is followed by 12-hour decantation and fermentation at 16–18ºC with selected yeasts, preserving the signature primary aromas of Sauvignon Blanc. The wine is then aged in stainless steel tanks before stabilization and bottling.

Tasting Notes:
Pale yellow in color, this wine reveals bright vegetal notes typical of Sauvignon Blanc, complemented by subtle citrus nuances. On the palate, it is fresh and vibrant with a clean structure and lingering finish.

Suggestions:
A perfect aperitif and an excellent match for seafood, shellfish, fresh appetizers, and lightly grilled white meats. Serve well chilled, between 6–8°C, to fully enjoy its aromatic clarity and crisp character.

VV1-W Screw Cap - Vinho Verde DOC - 85% Loureiro, 7.5% Trajadura & 7.5% Arinto - 11%

Fresh, sparkling, lower in alcohol, easy drinking! Just a few of the characteristics that leads to Vinho Verde having a resurgence in popularity as it re-markets itself as the best white wine in Portugal.

Este is an aromatic & refreshing Vinho Verde with classic fruity aromas & a modern character. Slightly sweet with spice, lifting acidity & lingering fruit notes. Drink it chilled with some fresh seafood & transport yourself to your favourite seafront restaurant in Portugal.

Serving Temperature: 8 - 10ºC.

Suggestions: An easy drinking wine that is great as an aperitif & can also be enjoyed with salads, seafood or cold courses.

VV2-W Screw Cap - Vinho Verde DOC - Loureiro - 12%

Vinho Verde comes in many forms but this is one of the best. This is an excellent Vinho Verde made from the premium Loureiro grape. It is limpid & brilliant with citrinous colour, fruity & mineral aromas. The minerality & fruit on the palate is wonderfully appealing & complex for a vinho verde. Just sit back & enjoy a great tasting wine that represents fantastic value for money & is a great wine to match the British favourite......fish & chips.

Serving Temperature: 8 - 10ºC.

Suggestions: Popularly drunk in Portugal with a variety of seafood dishes & our famous Mealhada suckling pig. Also very good relaxing by the sea!

VV1-RS Cork & Screw Cap - Vinho Verde DOC - Vinhão, Borracal, & Espadeiro - 10.5%

This rosé is unique in the UK & is intriguing for customers as a lighter rosé option. It is made with red grapes, using a white winemaking process to produce rosé in the vinho verde style (slightly sparkling). The result is a lovely fresh, versatile wine that is pure Portuguese summer in a glass. Raspberries, strawberries & ripe red apples are very prominent in this wine.

Style: Young & Fresh Rosé

Serving Temperature: 8 -10ºC.

Suggestions: As an aperitif or with snacks. It matches very well with fresh seafood, white meats, sushi, Chinese & Italian food.

VV3 - W Cork - Vinho Verde DOC - Alvarinho - 13%

This Vinho Verde is made from the traditional premium grape Alvarinho from the classical sub-region (Monção), right by the Spanish border. A dry wine with tropical fruit, a strong pineapple backbone, high complexity & powerful floral acidity.

This wine is so outstanding that it even won a Gold medal at the World Wine & Spirit Competition 2014 Spain. Imagine that, a Portuguese Alvarinho, winning an award in Spain!

The slightly higher alcohol content helps balance its zesty acidity & green apple flavours. It has the power to balance highly flavoured foods & make fresh seafood explode on your taste buds

Serving Temperature: 10 - 12ºC

Suggestions: An aperitif as a delightful refreshing wine or with oily fish, roast pork & Japanese yakitori.

VV2-R Cork - Vinho Verde DOC - 100% Vinhão - 13%

This 100% Vinhão is a rustic wine with an intense colour & delicious flavours of forest fruits. This is a traditional style wine that has been modernized & is now famous for its culinary versatility, however still a rarity in the UK!

The grape Vinhao makes the darkest wine in Portugal (also called Sousão in the south) & it is considered a landmark wine in the Vinho Verde region. Drink it chilled as a light summer red or slightly below room temperature with BBQ meats!

With silky smooth tannins likened to Burgundian pinot, this easy going, chill-able red starts with opulent violets on the nose, progressing into blackberries & unripe plum! A red with a slightly higher acidity that keeps the wine fresh. Working well to cut through fatty foods.

Suggestions: A popular wine in northern Portugal where it matches very well with fatty meats especially roasted, BBQ or grilled.

Serving Temperature: 9-12°C

VVCAN - W - Vinho Verde DOC - 60% Loureiro, 20% Arinto, 20% Trajadura - 9.5%

Winemaking: Made from indigenous white grapes of the Vinho Verde Region, carefully vinified to extract & contain the natural aromas & freshness of the grapes. All inside a 250ml can, reducing its carbon impact & increasing its portability!

Wine description: The colour, an attractive lemon hue, with a citric palate to match. The wine preserves the typical aromas of the young grapes, with elements of citrus & crispy green apple. A very refreshing wine with a slightly sweet finish.

Food pairing: They are ideal for picnics, the beach, parties, with or without food. Great with appetizers, light meals & summer fruit salad!

VVCAN - RS - Vinho Verde DOC - 30% Vinhão, 50% Borraçal, 20% Espadeiro - 9.5%

Winemaking: Made from indigenous red grapes of the Vinho Verde Region, carefully vinified to extract the natural aromas of the grapes.

Wine description: Presenting a light pink colour, blush in colour. Bursting from the can is an expressive aroma of red fruits & in the mouth, it is moreish & extremely refreshing.

Food pairing: With or without food. Fits all types of appetizers due to its uncompromising character, great with lighter meals &, why not, strawberry ice cream!